Microbiology, along with mathematics, chemistry, and physics, is one of the fundamental branches of basic sciences. The knowledge and detailed study of microorganisms and their functions can establish its use in a variety of applications, from medical, food and environmental, to the agricultural and industrial fields. Thus, microbiology is consolidated as one of the pillars of biotechnology. In this specification we examine modern general microbiology, which is aimed to study morphology, staining processes, physiology, metabolism, characterization and identification of microorganisms.

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